What
better way to celebrate America than with one of the most American foods
around? HOT DOGS! Not to mention it’s summer, and, show of hands please, but
who is hosting or attending some sort of cookout this weekend? That’s what I thought.
And there will most likely be hot dogs on the grill, so it’s time to show off
some amazing & delicious buns…hot dog buns.
A few
days ago I lunched at the Dog Haus, and my mind was literally blown with the
innumerable hot dog creations at this place. Seriously…take a look at their
menu and get inspired. From bacon-wrapped to breakfast dogs…they’ve got their
bases covered (like the Grand Slam or Little Leagure, for instance #punny). And
if you like control, you can even build your own. I’ve already decided that The
Cowboy is next on my list to try…unless I decide to make it myself first! But
one of my favorite things: they use toasted Hawaiian rolls for the buns.
Serious props to whoever came up with that.
So for
all of you hosting a cookout this 4th of July weekend, add a few
more adventurous toppings to your grocery list, and for those of you attending,
bring some unexpected toppings and the host (& everyone else) will be
thanking you.
XO – Courtney
PS – Today is also
my baby bro’s birthday. He’s turning the big ole’ 22, so I have to give him a
shoutout! Happy Birthday, Lukey!
